DIGITALNA ARHIVA ŠUMARSKOG LISTA
prilagođeno pretraživanje po punom tekstu



ŠUMARSKI LIST 9-10/2019 str. 95     <-- 95 -->        PDF

Plant Health and Environment Laboratory, Investigation and Diagnostic Centres and Response, 2011: Castanea (Sweet Chestnut) and Castanopsis (Chinquapin) Post-Entry Testing Manual, Ministry for Primary Industries, 4–6 str., Auckland.
Poljak, I., 2014: Morfološka i genetska raznolikost populacija i kemijski sastav plodova europskog pitomog kestena (Castanea sativa Mill.) u Hrvatskoj, Disertacija, Šumarski fakultet Sveučilišta u Zagrebu.
Poljak, I., M. Idžojtić, M. Zebec, N. Perković, 2012: The variability of European sweet chestnut (Castanea sativa Mill.) in the region of northwest Croatia according to morphology of fruits, Šumar. list, 136 (9–10): 479–489.
Poljak, I., M. Idžojtić, Z. Šatović, M. Ježić, M. Ćurković-Perica, B. Simovski, J. Acevski, Z. Liber, 2017: Genetic diversity of the sweet chestnut (Castanea sativa Mill.) in Central Europe and the western part of the Balkan Peninsula and evidence of marron genotype introgression into wild populations, Tree Genet. Genomes, 13: 18.
Poljak, I., N. Vahčić, M. Gačić, M. Idžojtić, 2016: Morphological characterization and chemical composition of fruits of the traditional Croatian chestnut variety ‘Lovran Marron’, Food Technol. Biotechnol., 54 (2): 189–199.
Pritchard, H.W., K.R. Manger, 1990: Quantal response of fruit and seed germination rate in Quercus robur L. and Castanea sativa Mill. to constant temperatures and photon dose, J. Exp. Bot., 41: 1549–1557.
Regent, B., 1954: Prilog poznavanju uzgoja biljaka iz ploda pitomog kestena i maruna, Šumar. list, 78 (8): 379–386.
Regent, B., 1957: O gubitku vlage i smanjenju klijavosti ploda pitomog kestena, Anali Instituta za eksp. šumarstvo JAZU, sv. II, 247-260 str., Zagreb.
Regent, B., 1980: Šumsko sjemenarstvo, Jugoslovenski poljoprivredni šumarski centar - služba šumske proizvodnje, 201 str., Beograd.
Romero-Rodríguez, M.C., A. Archidona-Yuste, N. Abril1, A.M. Gil-Serrano, M. Meijón, J.V. Jorrín-Novo, 2018: Germination and early seedling development in Quercus ilex recalcitrant and non-dormant seeds: targeted transcriptional, hormonal, and sugar analysis, Front. Plant Sci., 9: 1508.
Rutter, P.A., G. Müller, J.A. Payne, 1991: Chestnuts (Castanea), Acta Hort., 290: 761–785.
Serdar, U., I. Macit, 2010: New advances in chestnut growing in the Black Sea region, Turkey, Acta Hortic., 866: 303–308.
Solar, A., A. Podjavoršek, F. Štampar, 2005: Phenotypic and genotypic diversity of European chestnut (Castanea sativa Mill.) in Slovenia - opportunity for genetic improvement, Genet. Resour. Crop Ev., 52: 381–394.
Stilinović, S., 1987: Proizvodnja sadnog materijala šumskog i ukrasnog drveća i žbunja, Univerzitet u Beogradu, 455 str., Beograd.
Villani, F., M. Pigliucci, M. Lauteri, M. Cherubini, 1992: Congruence between genetic, morphometric, and physiological data on differentiation of Turkish chestnut (Castanea sativa), Genome, 35: 251–256.
WSL, 1991: Versuchsgarten. Birmensdorf. 76 str.
Young, J.A., C.G. Young, 1992: Seeds of woody plants in North America, 407 str., Portland.
Zavišić, N., Ž. Rosić, T. Trubajić, 2014: Utjecaj tipa tla na morfološka svojstva sijanaca pitomog kestena (Castanea sativa Mill.), U: S. Marić, Z. Lončarić (ur.), Zbornik radova, 49. hrvatski i 9. međunarodni simpozij agronoma, Agronomski fakultet u Osijeku, 740–744. str., Osijek.
Summary
The paper presents the results of laboratory germination testing and morphological characteristics of sweet chestnut (Castanea sativa Mill.) seedlings. The research samples were collected in the sub-Mediterranean region of Croatia, and the working sample for germination testing was 8×25 seeds. Prior to germination testing, the seeds were stored in a refrigerator for three months at 3°C. The percentage of laboratory germination was established according to the percentage of regular seedlings which germinated normally after 27 days of testing. The testing was carried out in a laboratory under the conditions prescribed by ISTA (International Seed Testing Association). A digital photo camera was used to take photos of all abnormal seedlings, which were then catalogued with their pictures and descriptions. The results of this research are very useful for nursery practice and can be applied in producing plants from seeds, rootstocks for grafting, and further raising of seedlings to be grown in plantations.
Key words: sweet chestnut, seedling morphology, normal seedling, abnormal seedling, germination, forest nursery